Delicious food & drink

Scannells offers fresh choices every day

Saturday 23rd March

Gluten free beer battered haddock

served with hand cut chips, organic greens and a homemade tartare sauce

  • Coeliac Friendly
€15.70

Indian prawn butter curry

served with basmati rice, chili and coriander

€15.70

Pan seared sirloin steak baguette,

garlic aioli, chorizo onions, manchego cheese & hand cut chips

€14.60

Scannells seafood chowder with mussels, haddock, prawns & crab claws

served with homemade brown bread

12.50

Grilled Toonsbridge halloumi salad

with organic greens, roasted squash, cherry tomatoes, chia seeds and toasted almonds

  • Coeliac Friendly
  • Vegetarian
€11.50

Beef and Guinness stew

served with mashed potato and pickled red cabbage

€15

Gluten free Mexican style crepe with chili beef & kidney beans

served with organic greens & a jalapeno & coriander mayo

€12

Familiar fare with unfamiliar flare

Potato & courgette soup

served with homemade brown bread

  • Coeliac Friendly
  • Vegetarian
€4.50

Sandwich & Soup Combo

€9.80

Special & Soup Combo

€11.50

Tuna melt on sourdough

with gherkins, red onion, spring onion topped with Dubliner cheddar & a red pepper mayo

€8.50

Chicken Sandwich

with sun-dried tomatoes, basil pesto, organic greens & mayonnaise

€7.80

Egg Mayonnaise Sandwich

with organic greens & tomatoes

  • Vegetarian
€7.80

Toasted Sandwich

with West Cork gammon, Dubliner cheese, tomato, onion & mayonnaise

€7.80

Brie cheese sandwich

with tomatoes, organic greens & chili jam

  • Vegetarian
€7.80
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